SEMPERIT PEANUT BUTTER

SEMPERIT PEANUT BUTTER

oleh Kak Wan

BAHAN-BAHAN:
280 gm Unsalted Butter
120 gm Gula Caster
50 gm Creamy Peanut Butter
270 gm Tepung Gandum
20 gm Tepung Beras
120 gm Tepung Jagung

FILLING:
Creamy Peanut Butter
Kacang Tanah Cincang Panggang

CARA-CARA:

1. Ayak tepung gandum, tepung beras dan tepung jagung.
2. Gaul butter, gula dan peanut butter hingga sebati.
3. Masukkan tepung yang di ayak, sedikit2 hingga menjadi doh yang lembut.
4. Masukkan ke dalam acuan samperit dan picit sepanjang 2 inci.
5. Oven pada suhu 160'C selama 15 - 20 minit.
6. Sejukkan dan picit peanut butter di tengahnya.
7. Hias dengan taburan kacang tanah cincang.

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