Petola Masak Air

Petola Masak Air

Bahan-bahan
200gm petola di potong bulat dan di rendam
50gm fucuk di rendam
50gm suhun di rendam
20gm ikan bilis
1 biji cili merah di hiris
1 ulas bawang merah di mayang
Garam secukup rasa
Air secukupnya

Cara-cara :
1.  Tumis bawang merah hingga kekuningan.  Keluarkan minyak tumis.
2.  Masukkan air, biar mendidih.  Masukkan ikan bilis dan petola.  Biarkan sekejap.
3.  Masukkan fucuk, suhun dan cili merah, perasakan dengan garam.  Biarkan seketika.
  Angkat dan Hidangkan.

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